Comments on: How We Choose Our Recipes

By: healthy super bowl party « the motiv personal training blog

healthy super bowl party « the motiv personal training blog — Wed, 03 Feb 2010 18:27:29 +0000

[...] enjoy. Friends might groan “Healthy?!” but healthy doesn’t have to be boring. Check out some Healthy Eats-approved suggestions for easy appetizers under 250 [...]

By: Bealer Caudill

Bealer Caudill — Fri, 25 Dec 2009 18:39:53 +0000

I am retired and my wife and I don't travel much together. We don't have the same interest. Her Idea if camping is Some motel overlooking the beach. Mine is my pickup camper and traveling country roads.
I have 2 stints. I had 100,90 and a30% blockage with no damage to my heart. ( about 3 years ago).
I try to go to total veggies but she insist on cooking meat. Ilike meat but know I shouldn't have it.( or much of it) It's impossible to not get sodium in food. She buys a lot of MW food. I would cook but I don't have many veggie recipes. I wonder if a jucer would be good ( and which is a good kind) Since I like my food raw anyway. But I know I should get the fiber I do eat oatmeal and yogurt fro breakfast. The VA put me on B12 since I was slightly enemic. and said my Iron was low. They put me on potassium Choloride but it made my heart do flip flops so I quit it. I started eating more bananas. I wrote all this just to ask about the jucer. I am sure we need to have some foods to chew.
Mwrry Charistmas.

By: great food site « the motiv personal training blog

great food site « the motiv personal training blog — Tue, 15 Sep 2009 22:00:11 +0000

[...] share the most delicious — and practical — information. All the recipes we spotlight meet our strict nutritional guidelines and feature whole ingredients such as fruits, vegetables, whole grains, low-fat dairy, nuts and [...]

By: jude teal

jude teal — Wed, 10 Jun 2009 16:11:06 +0000

I am a food writer in the beautiful Sierra Nevada Foothills of California, and a Bay Area transplant. I worked as a consulting chef in Silicon Valley for over 20 years, where I worked with nearly all the computer/i.t., high tech companies, during the dot com explosion. My columns and recipes (all healthy) can be viewed at my blog http://www.foodbyjude.com. Jude Teal

By: Denise

Denise — Thu, 14 May 2009 16:40:49 +0000

I just love the healthy recipes and tips. I am newly engaged and when I first moved in with my fiance I decided it was time to learn to cook. In the beginning I focused on cooking good tasting food, which was high in fat. Now, I can cook great tasting food that’s low fat!

By: maga

maga — Wed, 13 May 2009 12:03:27 +0000

Great information.

By: maria johnfroe

maria johnfroe — Sun, 05 Apr 2009 13:17:01 +0000

I would like to have recipes that contain at least 5 grams of protein and/or fiber with less than 300mg sodium and less than 15mg of sugar. Can you help?

By: karen nelson

karen nelson — Sun, 18 Jan 2009 17:28:36 +0000

I am so happy to see more healthy recipes. I am overweight and my New Years resolution is to eat more fruits and veggies. Thanks so much Food Network.

By: Angel

Angel — Sat, 17 Jan 2009 23:58:43 +0000

I would chose God’s food anyday over man made artificial food. I love Food Network and have learned so much.
Thanks
Angel