Reading List: Overweight Pets, Fake Alli Warning & A Huge Beef Recall
In this week’s nutrition news: More concerns over BPA in plastics, counterfeit Alli sold online and celebrating National Popcorn Day!
Archive for "beef"
Reading List: Investigating BPA, Stress and Your Weight & Yet Another Beef Recall
In this week’s nutrition news: a study shows the chronically stressed turn to fatty foods, kid-friendly TV channels are full of junk food ads and have you checked your fridge for recalled beef?
In the News: Warning for Tea Drinkers, Starbucks Goes Green, Teen Weight Loss Surgery & More
From this week’s headlines: Starbucks ups their eco-friendly practices, more weekly food recalls, tips for creating dinner faster and weight loss surgery for teens.
In the News: Eat Your Weeds, Beef Recall, No Grilled Veggie Love & More
From this week’s healthy headlines: Weeds for dinner, Obama’s new food safety website, the most popular grilled foods, a new beef recall and McDonald’s egg-cellent decision.
Lean Cuisine: The Best Meat Cuts for the Grill
Grilling is one of the lightest ways to cook, but to keep it that way, you want to pick leaner meats. Find out which cuts to look for.
Spotlight Recipe: Lettuce Cups with Tofu & Beef
These lettuce cups are easy to make and fun to eat. I serve mine family-style on a large platter and let everyone make their own. The tofu mixed with beef is a delicious combo that might make a tofu-lover out of your family’s biggest carnivore.
Red Meat: Good or Bad?
The media loves telling us how bad red meat is (have you heard about the new study claiming red meat may cause an early death?). Meanwhile, dietitians say it can be part of a healthy diet. So what’s the real deal?
Spotlight Recipe: Sloppy Joes
This family-friendly comfort food brings back those warm childhood memories. For the filler, Ellie Krieger uses extra-lean ground beef to cut the fat and pinto beans to add in fiber. Have them for a simple mid-week dinner and save some for lunch the next day.
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Newest Comment
On Dressing Up Day-Old Bread, Monamona said:What great ideas to make use of stale bread. With many of us, once it’s a day old, it’s forgotten but you have brilliant ways to make use of it. The simplest thing I can do from your list is the breadcrumbs to baked chicken. At least, it is a way to save.
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