Archive for "peanut"

  • Posted at 8:37 pm
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Spotlight Recipe: Thai Chicken Satay with Spicy Peanut Sauce

Thai Chicken with Spicy Peanut Sauce
Satay is one of my favorite appetizers — and so easy to make, too! The lean chicken provides energizing B-vitamins and protein, while the dipping sauce’s peanut butter adds even more protein without cholesterol. Serve leftovers over mixed greens for lunch or a light dinner.

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  • Posted at 9:00 am
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Spotlight Recipe: Roasted Peanuts


Kick off National Peanut Month (that’s March!) by roasting your own. This little nut is getting slammed lately because of a salmonella outbreak (that was caused by a manufacturer’s poor handling, not the food itself), but peanuts are packed with 30 nutrients, including protein and the antioxidant vitamin E. Nuts also contain heart-healthy fats — just stick to a small handful to keep those calories under control.

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  • Posted at 12:00 pm
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Spotlight Recipe: Chocolate-Covered Banana Pops

Recruit the kids to help make this Valentine’s Day treat. These frozen fruit pops feature firm ripe bananas, dipped in dark chocolate and drizzled with peanuts. Peanuts, chocolate and bananas? I don’t know about you, but that would win my heart any day!

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  • Posted at 10:00 am
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Spotlight Recipe: Chicken Sate with Spicy Peanut Dipping Sauce

With a coconut milk marinade and a sweet-and-spicy dipping sauce, Ellie Krieger’s Chicken Sate with Spicy Peanut Dipping Sauce is perfect for any party (like, say, New Year’s Eve). Plus, you can toss leftovers with pasta and steamed broccoli for a simple dinner.

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  • Posted at 9:00 am
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On Taste Test: Whole-Grain Pasta, Meal Mom Janice said:

I love and recommend Barilla Plus pasta. I sometimes buy the whole wheat variety but the Plus is well accepted by my kids so that's my go-to brand.

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